Best Iced Blue Tea Latte with Vanilla Cold Foam

iced blue tea latte

Sip on the best Iced Blue Tea Latte with Vanilla Cold Foam. After making this for countless summer cookouts, I’ve perfected the balance of sweet and tangy. The secret? A hint of vanilla in the cold foam. Keep reading for my tips or jump to the recipe card. If you love recipes like this, you’ll also enjoy Easy S’mores Hand Pies Recipe for a Fun Dessert and Classic Creamy Potato Gratin Recipe for Easy Dinner Sides.

Iced Blue Tea Latte with Vanilla Cold Foam in a glass
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Why This Best Iced Blue Tea Latte with Vanilla Cold Foam Is Pure Comfort

  • Refreshing blue tea base
  • Creamy vanilla cold foam
  • Easy to make at home
  • Perfect for summer cookouts

What You'll Need for Best Iced Blue Tea Latte with Vanilla Cold Foam

Choosing the right ingredients makes a big difference, but this recipe is forgiving enough to work with what you have.

  • Blue tea bags
  • Sugar
  • Water
  • Heavy cream
  • Vanilla extract
  • Milk
  • Ice cubes
  • Vanilla extract
  • Lemon juice
  • Optional: Mint leaves
  • Optional: Strawberries
Ingredients for Iced Blue Tea Latte with Vanilla Cold Foam

πŸ“ Ingredient Notes

  • Blue tea bags: Use high-quality tea bags for the best flavor.

πŸ›’ Tools & Equipment I Recommend

Iced Blue Tea Latte with Vanilla Cold Foam garnished with a mint leaf

How to Make Best Iced Blue Tea Latte with Vanilla Cold Foam

  1. Step 1: Brew blue tea according to package instructions. Let it cool.
  2. Step 2: Mix heavy cream, vanilla extract, and sugar. Blend until frothy.
  3. Step 3: Fill a glass with ice cubes. Pour in cooled blue tea and milk. Stir.
  4. Step 4: Gently spoon vanilla cold foam on top. Garnish with mint leaves or strawberries.
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Cook's Tips for Perfect Best Iced Blue Tea Latte with Vanilla Cold Foam

  • Common mistake and fix: Don't overheat the tea. It can make it bitter. Let it cool before using.
  • Tip: For a stronger tea flavor, use two tea bags.
  • Tip: Make the cold foam ahead of time and store it in the fridge.

Storing & Reheating Best Iced Blue Tea Latte with Vanilla Cold Foam

Short-Term Storage

Store in an airtight container in the fridge. Store leftover tea in the fridge for up to 5 days. Make-ahead tip: Make the tea and cold foam ahead of time.

Freezing Best Iced Blue Tea Latte with Vanilla Cold Foam

Not applicable.

How to Reheat Without Drying It Out

Oven: Not applicable. Microwave: Not applicable.

Recipe Notes

  • Chef tip: Use a good quality vanilla extract for the best flavor.
  • Best substitution: You can substitute the blue tea with green tea or black tea.
  • Make-ahead: Make the tea and cold foam ahead of time.
  • Scaling: This recipe can be easily doubled or tripled.
  • Troubleshooting: If the cold foam isn't frothy enough, blend it again or use a whisk.

Want to level up this recipe?

High-quality vanilla extract β€” Enhances the vanilla flavor in the cold foam. β†’ Check price on Amazon

Best Iced Blue Tea Latte with Vanilla Cold Foam

Iced Blue Tea Latte with Vanilla Cold Foam garnished with a mint leaf
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Prep
10 mins
🍳
Cook
5 mins
⏳
Total
15 mins
🍽
Serves
2 servings

Ingredients

Main Ingredients

  • Blue tea bags
  • Sugar
  • Water
  • Heavy cream
  • Vanilla extract
  • Milk
  • Ice cubes

Seasonings

  • Vanilla extract
  • Lemon juice

Optional Toppings

  • Mint leaves
  • Strawberries

Instructions

  1. Step 1: Brew blue tea according to package instructions. Let it cool.
  2. Step 2: Mix heavy cream, vanilla extract, and sugar. Blend until frothy.
  3. Step 3: Fill a glass with ice cubes. Pour in cooled blue tea and milk. Stir.
  4. Step 4: Gently spoon vanilla cold foam on top. Garnish with mint leaves or strawberries.

Notes

  • Chef tip: Use a good quality vanilla extract for the best flavor.
  • Best substitution: You can substitute the blue tea with green tea or black tea.
  • Make-ahead: Make the tea and cold foam ahead of time.
  • Scaling: This recipe can be easily doubled or tripled.
  • Troubleshooting: If the cold foam isn't frothy enough, blend it again or use a whisk.

Storage

  • Fridge: Store leftover tea in the fridge for up to 5 days.
  • Freezer: Not applicable.
  • Oven reheat: Not applicable.
  • Microwave reheat: Not applicable.
  • Make ahead: Make the tea and cold foam ahead of time.

Nutrition Per Serving

  • Calories: 250
  • Protein: 3g
  • Fat: 15g
  • Carbs: 30g
  • Fiber: 0g
  • Sugar: 30g
  • Sodium: 30mg
  • Cholesterol: 50mg
  • Sat. Fat: 9g

Nutritional values are estimates only. Actual values may vary by brand and portion size.

Best Iced Blue Tea Latte with Vanilla Cold Foam FAQs

Can I make the cold foam ahead of time?

Yes, you can make it up to a day ahead and store it in the fridge.

Why is my cold foam not frothy?

It might not be blended enough. Try blending it again or using a whisk.

Can I use regular milk instead of heavy cream?

Yes, but it won't be as creamy.

What can I substitute for blue tea?

You can use green tea or black tea.

Can I make this in the winter?

Yes, it's a refreshing drink any time of the year.

A Warm Final Note

I can’t wait for you to try Best Iced Blue Tea Latte with Vanilla Cold Foam and see how effortlessly it comes together. When you make it, pop back here and leave a rating or share how it turned out β€” I love hearing from you!

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